Volunteer Red Wine 2022 Sonoma County

Cépages: 57% Cabernet Sauvignon - 18% Merlot - 18% Malbec - 4% Petite Verdot - 3% Petite Sirah

Aged in French Oak barrels for 10 months.

Tasting Notes: Aromas of olive tapenade intertwine with a luscious canvas of red and dark fruit. Emerging gracefully are hints of ripe cassis, contributing depth to the overall fragrance, while subtle wisps of vanilla delicately infuse a velvety sweetness. 

Medium tannins create a smooth structure, while juicy notes of cherry and raspberry come alive, their inherent sweetness artfully counterbalanced by an intriguing undertone of sage. Additionally, a subtle yet exhilarating flourish of black pepper adds a touch of excitement to the overall taste.

Pair: with Rosemary Braised Lamb, accompanied by golden brown potatoes, and an array of roasted vegetables. An artisanal cheese platter, featuring your choice of Brie or aged Gouda.