Lacryma Christi del Vesuvio Rosso -- Italy Read more..
VARIETAL COMPOSITION: 100% Piedirosso
TASTING NOTES: Ruby red. Aromas of cherries, plums, raspberries, and black pepper.
Refined, light tannins and bright acidity make this a lifting, fruity
wine. Pair with salumi, tomato and meat-based sauces and pizza
Margherita.
WINEMAKING & AGEING: Hand harvested in October, grapes are fermented in stainless steel at
controlled temperatures. Refinement in bottle one month prior to release.
TERROIR & VINTAGE NOTES: Located in the DOC of Vesuvio, the vineyards sit below Mt. Vesuvius,
who, through its destruction, has nourished the land with mineral-rich volcanic ash and lapilli, small rock fragments that are from volcanos.
The ventilating winds of the nearby Tyrrhenian Sea promotes a healthy climate for the region’s native grapes, Piedirosso and Coda di Volpe. The Vesuvio DOC area is characterized by volcanic, loose soils, very rich in minerals and well-draining.
The exposure is mainly South-East facing. Positioned 170m a.s.l., the vines are albarello-trained (headtrained) and Guyot-pruned, with a plant density of 2,500 vines/ha. Average age of the vines is 15 years.
Lacryma Christi del Vesuvio Rosso -- Italy
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