Chazalettes & Co. Vermouth di Torino Rosso- Italy

Crafted from the hand written recipes and side notes added by the members of the family over decades, which is incredibly rare. Spices and herbs are dried, diced, and then separately macerated in a solution of alcohol and water.

The extract of the different ingredients are separately added to the wine to create the unique formula. Wine is 75% of the final product. Wormwood, cardamom, coriander.

A red wine based Vermouth di Torino produced according to the authentic recipe of Clemente Chazalettes dating back to 1876 where, besides wormwood, you may get notes of Piedmontese savory, marjoram as well as the most exotic musk mallow and coriander. The Vermouth is named after queen Margherita who in 1907, granted to Chazalettes the royal patent and use of the Royal House coat of arms.

Alcool 16,5% – 75 cl